Published on September 5, 2013
I'm always looking for new options to dress salads and have alternatives to the typical vinegar, oil, or lemon. This one seemed delicious to me and pairs perfectly with lettuce, spinach,…
I’m always looking for new options to dress salads and have alternatives to the typical vinegar, oil, or lemon. This one seemed delicious to me and pairs perfectly with lettuce, spinach, carrots, and tomatoes.
Calories: 92 kcal.
Grams of fat: 5 gr. equivalent to 1 serving of fat
Grams of carbohydrates: 14 gr. equivalent to 1 serving of carbohydrate/fruit
Grams of protein: 0 gr.
Note: nutritional information may vary depending on the quantity and type of ingredients used, as well as the serving size.
1/2 pear
1/4 cup fresh cilantro
1/2 tablespoon lemon juice
1 teaspoon olive oil
salt and pepper to taste
Place all ingredients in the blender. If the blender is very large, add a little water to facilitate the blender’s function.
Blend until all ingredients are well combined.
Pour the dressing over your favorite salad.
Enjoy!
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