Tuna Salad with Zucchini and Strawberry

This salad is perfect for occasions when you don’t have much time to cook. It’s very simple and quick to make, plus refreshing with a unique flavor from its combination of different tastes.

Nutritional Content

Approximate: entire recipe

• Calories: 200 kcal.

• Grams of fat: 6 gr. equivalent to 1 fat serving

• Grams of carbohydrate: 15 gr. equivalent to 1 carbohydrate/fruit/vegetable serving

• Grams of protein: 24 gr equivalent to 3 protein servings

*Note: nutritional information may vary according to the quantity and type of ingredients *used, as well as the portion size.

Ingredients:

• 1 small zucchini, diced (180 gr.)

• 5 strawberries, diced (90 gr.)

• 1 teaspoon olive oil

• 1 small can tuna in water

• 1 teaspoon lemon juice

• 2 tablespoons plain yogurt

• 10 basil leaves, finely chopped

• 10 mint leaves, finely chopped

Preparation:

• Place all ingredients in a large deep plate and mix.

• Serve

Enjoy!