Strawberry and Avocado Salad

Perfect for those warmer days, this refreshing dish is ideal and easy to pair with a protein source as a side dish.

Approximate Nutritional Content: 1 serving (1 cup)

• Calories: 148 kcal.

• Grams of fat: 7.5 gr. equivalent to 1.5 fat servings

• Grams of carbohydrates: 12.5 gr. equivalent to 1 vegetable/fruit serving

• Grams of protein: 2 gr.

Ingredients:

• 4 cups of spinach (baby spinach if possible)

• 1 avocado, cubed

• 2 cups of strawberries halved or sliced

• 1/2 cup of green onion

• 1/2 cup of olive oil

• 1/4 cup of lemon juice

• 1 tablespoon of sugar

• 2 tablespoons of Dijon mustard

• 1/2 teaspoon of salt

• pepper to taste

• 1/4 cup of sliced almonds

Preparation:

• In a large deep plate, place the spinach, avocado, strawberries, and green onion.

• In a container with a lid, combine the olive oil, lemon juice, mustard, sugar, salt, and pepper. Cover and shake to mix.

• Drizzle the salad with the oil mixture and place the almonds on top.

Enjoy!!