Cucumber and Watermelon Salad

This refreshing option is perfect for hot days. It combines fruits with vegetables, making it an excellent side dish or snack.

Approximate Nutritional Content: 1 1/2 cup of salad

• Calories: 90 kcal.

• Grams of fat: 5 gr. equals 1 fat serving

• Grams of carbohydrates: 20 gr. equals 1 vegetable/fruit serving

• Grams of protein: 2 gr.

Note: nutritional information may vary depending on the quantity and type of ingredients used.

Ingredients:

• 2 tablespoons lime juice

• 2 tablespoons sugar

• 1/2 teaspoon salt

• 1/4 cup fresh parsley, finely chopped

• 2 medium cucumbers, with skin, sliced or cut into cubes

• 3 cups watermelon, cut into cubes

Preparation Method:

• Combine lime juice, sugar, and salt in a deep dish. Stir, then add the parsley.

• Add the cucumber to the mixture, stir until the cucumber is well coated. Then add the watermelon.

• Cover, set aside so all the juices incorporate. Stir and let sit at room temperature for one hour.

Enjoy!