Published on September 19, 2013
This "salsa" pairs perfectly with baked tortilla chips, is easy to prepare and has low caloric content. However, we must monitor consumption as it contains several carbohydrates that can unbalance your total daily intake.
This “salsa” pairs perfectly with baked tortilla chips, is easy to prepare and has low caloric content. However, we must monitor consumption as it contains several carbohydrates that can unbalance your total daily intake.
Calories: 108 kcal.
Grams of fat: 4.9 gr. equals 1 fat serving
Grams of carbohydrate: 14.2 gr equals 1 carbohydrate/vegetable serving
Grams of protein: 3.6 gr. equals 1/2 protein serving
Note: Nutritional information may vary according to the quantity and type of ingredients used, as well as the serving size.
1 cup black beans, drained and seasoned.
1/2 cup sweet corn
1/2 avocado, diced
1 sweet pepper, finely diced
1 jalapeño, finely diced
1/2 cup fresh cilantro, finely chopped
juice of 1 lime
1 tablespoon olive oil
1/2 teaspoon salt
Place all ingredients in a large deep bowl and mix well.
Serve with tortilla chips.
Enjoy!
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